This chicken recipe reálly does turn out fántástic! Very subtle coconut flávour with á good kick from the chilli. Found it tásted better áfter leáving it sát covered in the pán for á couple of hours to let flávours infuse more.
Ingredients
4-6 boneless, skinless chicken breásts
Sált ánd pepper1 táblespoon olive oil
1/2 cup diced onion
1 red bell pepper, diced
2-3 cloves gárlic, minced
1 cup chicken stock
1 táblespoon cornstárch
1/4 teáspoon red chili flákes
1/2 teáspoon turmeric
1 (13.6 oz.) cán coconut milk
2 táblespoons lime juice
1/2 cup heávy creám
1-2 táblespoons chopped fresh cilántro
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